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Product Description
Turkey baster
Your Kitchen Asistant
JY COOKMENT kitchen Utensils will do you a favor to be a professional chef in your kitchen. Specialized in high-quality Kitchen Utensils & Gadgets.Your satisfied is our Goal!
JY COOKMENT TURKEY BASTER
Enjoy your every meal!
If you’ve ever been in charge of cooking Christmas Dinner, you’ll know how critical it is to get the turkey right. It needs to be golden brown, delicately seasoned and most importantly, moist. Make your turkey too dry, and you might as well have declared Christmas cancelled – the day’s ruined. The stakes are high. Nothing brings a family together like a roast. They’re some of our happiest food memories and a consistent contender for our all-time favourite dinners.
- stainless steel 304 material
- It can turn to meat injector after assemble the meat needle
- silicone brush head is perfect keep the meat juicy all the time
- Dishwasher safe
- Free cleaning brush
WHY CHOOSE JY COOKMENT STAINLESS STEEL TURKEY BASTER?
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Food contact safe materialJY COOKMENT turkey baster is crafted with perfection to ensure the dripping taste in every part of the food. Now flavor up your Thanksgiving / Christmas turkey, beef brisk, pork and BBQ roaster.This baster is made from hihg quality plastic. BPA-free silicone bulb and oil brush, stainless steel needle. |
Baster with MultifunctionThere are N function in JY COOKMENT turkey baster. Turkey basters is not just for turkeys. They can be used for any kind of roast meat, though leaner white meats tend to need basting more than fattier red meats. Degreasing Meat Separating eggs Filling cupcake or muffin tins Make Pancake Art |
Dishwasher SafeJY COOKMENT TURKEY BASTER heat resistant to 450°F/230°C ,So both Hand wash and dishwasher safe. |
Package Include1.1pc SS 304baster body 2.1pc cleaning brush 3.2pc stainless steel needle 4.1pc elegant package box |
What is a turkey baster?
A turkey baster is the easiest way to lock in juice and moisture when cooking roast meats. For that melt-in-the-mouth consistency and crispy, glossy skin, you need to constantly baste meat while it cooks. That means redistributing cooking juices and marinades to make sure it’s seeping into every part of your joint evenly Without the right tools, that can be messy – and where hot liquids are involved, potentially dangerous. A turkey baster does away with all the fuss. It safely draws liquid up from the roasting tray and lets you precisely reapply it wherever it’s needed most.
Why do you have to baste turkeys?
You can always tell when meat – and especially a leaner meat, like turkey – hasn’t been basted well. For one thing, it looks too pale. The flavour won’t be right, either. Fat locks in flavour and if you haven’t been applying it to your bird while it roasts, it’ll be bland and boring-tasting. Worst of all, it will be dry – crumbling rather than falling off the bone. Turkeys are particularly tricky because they have a low fat percentage. While that makes them a great choice for healthier family dinners, it can mean they need a little more attention to make them melt in the mouth. Basting turkeys redistributes juices around the areas close to the surface, which are likely to dry out during cooking. As the basting mixture evaporates, it helps the entire bird to cook more evenly. Turkeys need to be basted every 30 minutes or so for the best results. It’s a little extra work, but it’s worth it.
How to use a turkey baster?
Using a turkey baster is easy. Simply squeeze the bulb and insert it into your cooking liquids, then release the bulb to draw them up. Once the bulb has fully re-inflated, the baster is full. Hover your baster at an angle over the area where you want to apply the liquid and gently squeeze. The juices will be released slowly and evenly, avoiding annoying splashes. To get the best results with your turkey baster, you should use it at regular intervals as you roast. How often you need to baste will depend on the size and type of meat you’re cooking. Something big and dry, like a turkey, will need to be basted more frequently than say, a small joint of beef. It can help to cover your meat with tin foil as it cooks, to stop all the moisture from evaporating.
What else use a turkey baster for?
Turkey basters aren’t just for turkeys. They can be used for any kind of roast meat, though leaner white meats tend to need basting more than fattier red meats.
Degreasing Meat Separating eggs Filling cupcake or muffin tins Make Pancake Art
Hold a big party
With JY COOKMENT baster make sure your roasts go down in family history.
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JY COOKMENT plastic turkey baster
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JY COOKMENT STAINLESS STEEL Roaster pan
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Compare with similar items
This Item  JY COOKMENT Stainless Steel Turkey Baster Baster Syringe for Cooking Meat Injector Set with 2 Marinade Needles 1 Cleaning Brush for Home Baking Kitchen Tool |  |  |  |  |  | |
| Price | $14.99 | $19.99 | $14.95 | $14.99 | $9.95 | $18.99 |
| Delivery | Get it as soon as Saturday, May 25 | Get it as soon as Saturday, May 25 | Get it as soon as Saturday, May 25 | Get it as soon as Saturday, May 25 | Get it as soon as Tuesday, May 28 | Get it as soon as Saturday, May 25 |
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| Sold By | JY Outdoor | JY Outdoor | KALSREUI | Smithcraft Pro | SCHVUBENR-US | Xinghongyongen |
